Double Baked Pistachio Frangipane Croissant

Elevate your pastry experience with our Double Baked Pistachio Frangipane Croissant. This golden, flaky croissant is baked to perfection twice, giving it a rich, crisp texture on the outside and a soft, buttery interior. Inside, the croissant is filled with a smooth, nutty pistachio frangipane, creating a decadent blend of flavours that melt in your mouth. Topped with chopped pistachios and a delicate glaze, every bite is a perfect balance of crunch and creaminess, offering the ultimate indulgence for your sweet tooth.